Comments on: Roasted Garlic Sourdough Bread http://www.simplemathbakery.com/blog/2010/02/17/roasted-garlic-sourdough-bread simple ingredients + simple math = simply delicious Tue, 07 Sep 2010 19:48:43 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: Joanne http://www.simplemathbakery.com/blog/2010/02/17/roasted-garlic-sourdough-bread/comment-page-1#comment-359 Joanne Sat, 27 Feb 2010 16:24:13 +0000 http://www.simplemathbakery.com/?p=710#comment-359 I have to admit, sourdough still makes me anxious. But I really do need to give a try one of these days. Great loaves! I have to admit, sourdough still makes me anxious. But I really do need to give a try one of these days. Great loaves!

]]> By: Andreas http://www.simplemathbakery.com/blog/2010/02/17/roasted-garlic-sourdough-bread/comment-page-1#comment-353 Andreas Fri, 26 Feb 2010 19:47:41 +0000 http://www.simplemathbakery.com/?p=710#comment-353 Lovely loaf. Nice improvisation with the towels. :) Lovely loaf.
Nice improvisation with the towels. :)

]]> By: Susan/Wild Yeast http://www.simplemathbakery.com/blog/2010/02/17/roasted-garlic-sourdough-bread/comment-page-1#comment-349 Susan/Wild Yeast Fri, 26 Feb 2010 03:34:26 +0000 http://www.simplemathbakery.com/?p=710#comment-349 Congratulations on your sourdough success! Congratulations on your sourdough success!

]]> By: Jeanne http://www.simplemathbakery.com/blog/2010/02/17/roasted-garlic-sourdough-bread/comment-page-1#comment-316 Jeanne Sat, 20 Feb 2010 16:58:53 +0000 http://www.simplemathbakery.com/?p=710#comment-316 It is still unnamed. I'm not even sure if it's a male or female yet! ;) It is still unnamed. I’m not even sure if it’s a male or female yet! ;)

]]> By: Mimi http://www.simplemathbakery.com/blog/2010/02/17/roasted-garlic-sourdough-bread/comment-page-1#comment-314 Mimi Sat, 20 Feb 2010 04:49:18 +0000 http://www.simplemathbakery.com/?p=710#comment-314 Jeanne!! Great looking loaves! Did you name your starter yet? :wink: Jeanne!!

Great looking loaves! Did you name your starter yet? :wink:

]]> By: 5 Star Foodie http://www.simplemathbakery.com/blog/2010/02/17/roasted-garlic-sourdough-bread/comment-page-1#comment-313 5 Star Foodie Fri, 19 Feb 2010 17:24:27 +0000 http://www.simplemathbakery.com/?p=710#comment-313 Mmm... I would have loved a slice of this freshly baked garlicky bread with my lunch today! Excellent! Mmm… I would have loved a slice of this freshly baked garlicky bread with my lunch today! Excellent!

]]> By: Mary Poppins in Heels http://www.simplemathbakery.com/blog/2010/02/17/roasted-garlic-sourdough-bread/comment-page-1#comment-312 Mary Poppins in Heels Fri, 19 Feb 2010 16:28:16 +0000 http://www.simplemathbakery.com/?p=710#comment-312 My God! Your bread is absolutely beautiful, and I can't wait to try this recipe! My God! Your bread is absolutely beautiful, and I can’t wait to try this recipe!

]]> By: Jeanne http://www.simplemathbakery.com/blog/2010/02/17/roasted-garlic-sourdough-bread/comment-page-1#comment-311 Jeanne Fri, 19 Feb 2010 16:20:10 +0000 http://www.simplemathbakery.com/?p=710#comment-311 Thank you! I love visiting your blog as well! :) Thank you! I love visiting your blog as well! :)

]]> By: Jeanne http://www.simplemathbakery.com/blog/2010/02/17/roasted-garlic-sourdough-bread/comment-page-1#comment-310 Jeanne Fri, 19 Feb 2010 16:12:47 +0000 http://www.simplemathbakery.com/?p=710#comment-310 Sourdough starter is pretty forgiving, as long as you don't forget about it for too long. Feed it on a regular basis - once a day if it's at room temp, or once a week if it's in the fridge. I use a 1:1 ratio of whole wheat flour and water. I find that creating the starter is the easy part, but getting the hang of baking with it is a bit tricky! I think you should try it, it's definitely addicting! Sourdough starter is pretty forgiving, as long as you don’t forget about it for too long. Feed it on a regular basis – once a day if it’s at room temp, or once a week if it’s in the fridge. I use a 1:1 ratio of whole wheat flour and water. I find that creating the starter is the easy part, but getting the hang of baking with it is a bit tricky! I think you should try it, it’s definitely addicting!

]]> By: Jeanne http://www.simplemathbakery.com/blog/2010/02/17/roasted-garlic-sourdough-bread/comment-page-1#comment-309 Jeanne Fri, 19 Feb 2010 15:59:39 +0000 http://www.simplemathbakery.com/?p=710#comment-309 Thanks! I hope you give it a try, you won't be disappointed! Thanks! I hope you give it a try, you won’t be disappointed!

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