When we spent the weekend in Big Sur, we ate two breakfasts and one dinner at the Big Sur Bakery. I fell in love. I needed more than one weekend to try each breakfast pastry and every type of pizza.
I’ll go back someday soon, but for now I’ve got their cookbook. When I saw the potato frittata recipe I remembered seeing the frittata in the breakfast pastry case. I didn’t try it while we were there, but now I can make it at home!
